Grape Variety: MainlyAlbarinho, blended with small quantities of Treixadura, Lourerio and Godello grapes.
Vineyard: Vines of 15 years old in the region of O’Rosal, D.O. Rias Baixas
Ageing: 5 months in stainless steel tanks on their lees.
Production: 40.000 bottles.
In Appearance: Bright gold yellow.
On the nose: Fresh aromas of white peach, apricot, citrus and jasmine still prevail.
On the palate: Dry, lively, fruit, mineral and a bit salty finish with a firm acidity.
Food pairing: Shellfish, grilled fish, sushi and Asian Cuisine.
The Wine in a few words: Honest, simple but delicious Albarinho.
Reviews and Ratings: 4th better 2015 wine by Club of Vignerons of Bodeboca. <iframe width="500" height="281"